Chat w Chef La-toya Fagon of Twist Catering on foods to eat during 52nd Toronto Caribbean Carnival

Monday July 29th, 2019

This week the 52nd Annual Toronto Caribbean Carnival https://torontocarnival.ca  is in full swing .  The month long festival began in 1967 in Toronto and was supposed to be a one-time celebration of the Canadian Centennial in Ontario’s provincial capital city. Over a million people from around the world will visit the GTA  to “jump up” during carnival including the jewel of the festival, the Toronto Caribbean Carnival Grand Parade (Saturday August 3rd, 2019.)  Rudy Blair Entertainment Media rudyblairmedia.com   was on location at City Hall https://www.toronto.ca/  Nathan Phillips Square   https://www.toronto.ca/services-payments/venues-facilities-bookings/booking-city-facilities/city-squares/nathan-phillips-square/  for the official launch of the festival (Tuesday July 9th, 2019) to speak with with Chef La-toya Fagon  https://twitter.com/twistcatering?lang=en  owner if of Twist Catering  twistcatering.com/about/  on some of the tasty treats you can try during Caribbean Carnival.